Shan Tandoori Masala - 50 gm -NYC

Weight: 50g.

Product: Shan Tandoori Masala.

Quality: A premium, world-class spice blend designed to replicate the authentic "Tandoor" (clay oven) experience at home. It combines aromatic spices with a hint of smoky flavor.

Flavor Profile: Bold, smoky, and spicy. It features a vibrant red color and a tangy kick, capturing the essence of traditional barbecue and grilled dishes.

Convenience: Provides the perfect balance of heat, salt, and acidity, eliminating the need to mix multiple individual spices or food coloring for that signature Tandoori look.

Common Uses:

• Tandoori Chicken: The classic choice for marinating whole chicken or drumsticks before grilling or baking.

• Chicken Tikka: Ideal for small chunks of meat served on skewers.

• Grilled Fish & Veggies: Works excellently as a dry rub or marinade for fish, paneer, or even roasted cauliflower.

Why Choose Shan: Shan Tandoori Masala is legendary for its ability to produce restaurant-quality results in a domestic oven or on an outdoor grill.

Cooking Tip: For the best results, mix the masala with thick yogurt and a squeeze of lemon juice. Marinate the chicken for at least 2–4 hours (or overnight) to allow the spices to tenderize the meat and penetrate deep into the bone.