Halal Marinated Chicken Quarter Leg Pieces – 3 Servings | मैरीनेट किए हुए चिकन लेग पीस, میرینیٹ کیے ہوئے چکن لیگ پیس 

Product Title

Halal Marinated Chicken Leg 2 pieces– Ready to Cook

Product Description

Experience the rich and authentic taste of Halal Marinated Chicken Leg Pieces, made with quality Halal chicken and a carefully balanced blend of traditional South Asian spices.

Each chicken leg piece is generously marinated with yogurt, cooking oil, fresh ginger, garlic, lemon, chilli, Garam Masala, Kabab Masala, and selected spices. The flavorful marinade helps infuse the chicken with a delicious combination of aromatic spices, tangy freshness, and rich Desi flavor.

Perfect for BBQ, grilling, baking, pan-frying, or air frying, ChefsRhere Marinated Chicken Leg Pieces make it easy to enjoy a flavorful meal at home. Whether you're preparing a family dinner, weekend BBQ, party, or special gathering, these marinated chicken leg pieces are a convenient and delicious choice.

Ingredients

• Halal Chicken Leg Pieces
• Yogurt
• Cooking Oil
• Ginger
• Garlic
• Lemon
• Chilli
• Garam Masala
• Kabab Masala
• Selected Spices & Seasonings

Cooking Instructions

Grill / BBQ:
Preheat grill to medium heat. Place the marinated chicken leg pieces on the grill and cook, turning occasionally, until evenly browned and fully cooked.

Oven:
Preheat oven to 400°F (204°C). Arrange chicken pieces in a single layer on a baking tray. Cook until the thickest part reaches an internal temperature of 165°F (74°C).

Air Fryer:
Preheat the air fryer. Place chicken pieces in a single layer without overcrowding. Cook until golden brown and the internal temperature reaches 165°F (74°C).

Pan Cooking:
Heat a lightly oiled pan over medium heat. Cook the chicken slowly, turning occasionally, until browned on all sides and completely cooked through.

Important: Cooking time may vary depending on the size and thickness of the chicken thighs and the cooking method. Always use a food thermometer to ensure the chicken reaches a safe internal temperature of 165°F (74°C) before serving.

Storage Instructions

Keep frozen until ready to use. Store at 0°F (-18°C) or below. Thaw only in the refrigerator before cooking. Once thawed, keep refrigerated and cook according to the package instructions. Do not refreeze raw chicken after thawing. Keep raw chicken separate from ready-to-eat foods and thoroughly wash hands, utensils, and preparation surfaces after handling raw chicken.

Authentic Desi Flavor

Prepared with the familiar flavors of দই, আদা, রসুন, লেবু, মরিচ ও গরম মশলা, ChefsRhere brings the comforting taste of ঘরোয়া দেশি মশলা to your table.

Hindi: मसालेदार चिकन लेग • दही वाला चिकन • देसी मसाला चिकन

Urdu: مصالحے دار چکن لیگ • دہی والا چکن • دیسی مصالحہ چکن