Halal Marinated Chicken Breast

Halal Marinated Chicken Breast – 3 Servings | मैरीनेट किया हुआ चिकन ब्रेस्ट, میرینیٹ کیا ہوا چکن بریسٹ

Product Title

Halal Marinated Chicken Breast – 3 Servings

Product Description

Experience the rich and authentic taste of Marinated Chicken Breast, made with quality Halal chicken breast and a carefully balanced blend of traditional South Asian spices.

Each chicken breast is generously marinated with yogurt, cooking oil, fresh ginger, garlic, lemon, chilli, Garam Masala, Kabab Masala, and selected spices. The flavorful marinade helps infuse the chicken with a delicious combination of aromatic spices, tangy freshness, and rich Desi flavor.

Perfect for BBQ, grilling, baking, pan-frying, or air frying, Marinated Chicken Breast offers a convenient way to enjoy flavorful, restaurant-style chicken at home. Ideal for family dinners, weekend BBQs, parties, and special gatherings, this 3-serving pack brings authentic South Asian-inspired flavor to your table.

Ingredients

• Halal Chicken Breast
• Yogurt
• Cooking Oil
• Ginger
• Garlic
• Lemon
• Chilli
• Garam Masala
• Kabab Masala
• Selected Spices & Seasonings

Cooking Instructions

Thawing:
Keep the frozen chicken breast in the refrigerator and allow it to thaw completely before cooking. Do not thaw at room temperature.

Grill / BBQ:
Preheat grill to medium heat. Place the thawed, marinated chicken breast on the grill and cook, turning occasionally, until evenly browned and fully cooked.

Oven:
Preheat oven to 400°F (204°C). Arrange thawed chicken breast in a single layer on a baking tray. Cook until the thickest part reaches an internal temperature of 165°F (74°C).

Air Fryer:
Preheat the air fryer. Place thawed chicken breast in a single layer without overcrowding. Cook until golden brown and the internal temperature reaches 165°F (74°C).

Pan Cooking:
Heat a lightly oiled pan over medium heat. Place the thawed chicken breast in the pan and cook slowly, turning occasionally, until browned on all sides and completely cooked through.

Important: Cooking time may vary depending on the size and thickness of the chicken breast and the cooking method. Always use a food thermometer to ensure the chicken reaches a safe internal temperature of 165°F (74°C) before serving.

Storage Instructions

Keep frozen until ready to use. Store at 0°F (-18°C) or below. Thaw only in the refrigerator before cooking. Once thawed, keep refrigerated and cook according to the package instructions. Do not refreeze raw chicken after thawing. Keep raw chicken separate from ready-to-eat foods and thoroughly wash hands, utensils, and preparation surfaces after handling raw chicken.

Authentic Desi Flavor

Prepared with the familiar flavors of দই, আদা, রসুন, লেবু, মরিচ ও গরম মশলা, ChefsRhere brings the comforting taste of ঘরোয়া দেশি মশলা to your table.

Hindi: मसालेदार चिकन ब्रेस्ट • दही वाला चिकन • देसी मसाला चिकन

Urdu: مصالحے دار چکن بریسٹ • دہی والا چکن • دیسی مصالحہ چکن