Beef Biryani & Kabab Combo – Party Pack (20 People)

A rich and flavorful combination of traditional beef biryani served with perfectly seasoned kababs, crafted to satisfy every guest at your event. This party pack is ideal for gatherings, celebrations, corporate events, and family occasions.

Slow-cooked beef biryani infused with aromatic spices is paired with tender, juicy kababs to create a complete, hearty meal experience. Designed for convenience without compromising authentic taste and quality

Storage & Reheating Instructions: Our meals are vacuum-sealed to preserve freshness, flavor, and quality while maintaining the highest standards of hygiene. Simply heat and enjoy restaurant-quality food with the taste, aroma, and appearance of a freshly prepared meal. Once opened, the food may be refrigerated for up to 2–3 days.

For extended storage, we recommend freezing the products to maintain optimal quality and freshness. When ready to serve, reheat using a microwave or conventional oven until thoroughly warmed.

For rice-based dishes, we recommend covering the container during reheating to help retain moisture and preserve the desired texture. Following these simple steps will ensure the best possible dining experience with every meal.

Serving Offer: Minimum 20 persons

Reheating Instructions

1. Preheat the oven to 350°F (175°C).
2. Transfer only the Beef Biryani (rice) into an aluminum tray. Keep the kababs separate.

3. Spread the biryani evenly across the tray to ensure it heats evenly.

4. Pour ½ cup of boiling water evenly over the biryani.

5. Cover the tray tightly with the aluminum lid. Make sure the lid is properly sealed and stays on throughout the entire reheating process.

6. Place the covered tray on the middle rack of the preheated oven

7. Heat the biryani for approximately 40 minutes

8. Do not remove the lid during the 40 minutes. Keeping the tray covered allows the steam to stay inside and prevents the biryani from drying out.
Important

For the best taste and texture, keep the tray tightly covered for the entire 40 minutes. This will help the biryani stay moist, flavorful, and perfectly heated.