Chana dal with beef (3 generous serving)-NYC

Our Beef Chana Dal is a masterclass in slow-cooking. We use premium cuts of Halal beef, marinated in a traditional blend of ginger, garlic, and onions, then sautéed (Bhuna) until the meat is succulent and tender. Finished with a flavorful tempering of fried onions, cumin, and dried red chili for depth and warmth. This wholesome dish is hearty, satisfying, and full of traditional homestyle taste.

Generous enough to easily serve 3 people, ideal for a comforting family meal or small gathering. Pairs wonderfully with steamed rice or warm roti for a complete dining experience.