Alu Bhaji

Alu Bhaji 

A simple and comforting Bangladeshi-style Alu Bhaji made with fresh potatoes, lightly stir-fried with onion, turmeric, salt, and green chili. Cooked in traditional deshi style, this dish is soft, mildly spiced, and full of homestyle flavor.

A staple in Bangladeshi households, Alu Bhaji pairs perfectly with rice, dal, and other vegetable dishes, making it a classic everyday comfort food.

Side Dish

1 Box of Alu Bhaji
Each box contains approximately 2–3 servings.