Adas Polo

Adas Polo

Adas Polo is a beloved staple of traditional Persian home cooking. Rooted in simplicity and comfort, this wholesome dish pairs fluffy, long-grain Basmati rice with protein-rich lentils, gently spiced and finished with classic sweet-and-savory accents.

Key Components:

• Adas Polo: Fragrant Basmati rice layered and cooked with tender green or brown lentils (adas), seasoned with subtle, warming hints of cinnamon and black pepper.

• Caramelized Accents: Sweet, golden caramelized onions (piaz dagh) folded in to provide a rich, savory-sweet depth that complements the earthy lentils.